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Antipasti
(Appetizers)
Crudo
Today’s Unique Taste of Raw Seafood
Market Price.
Antipasto Del Giorno
Seasonal Assortment of Italian Appetizers
Market Price.
Calamari Fritti
Red Pepper Remoulade
12.
Cappesante con Speck
Speck Wrapped Scallops, Pungo Sweet Potatoes, Fall Greens, Cranberries
13.
Minestra
(Soups)
Crema Di Cavolfiore
Smoked Cauliflower, Bacon Relish
7.
La Minestra Del Giorno
Market Inspired…
Market Price.
Dal Legno Bruciando IL Forno…
(The Wood Burning Oven)
Foccacia
Rosemary, Sea Salt, Extra Virgin Olive Oil
6.
La Scelta Di Bruschetta
Choice Of Oven Dried Tomatoes, Chickpeas, or Butternut Squash
11.
Pizza Margherita
Fresh Mozzarella, Sweet Tomatoes
12.
Pizza Di Verdura
Roasted Vegetables, Smoked Tomato Sauce, Fontina
13.
Pizza Bianca Con Funghi
Bechamel, Roasted Mushrooms, Ricotta, Goat Cheese
13.
Pizza Di Carnivoro
Daily Changing Meat Inspired Pizza
14.
Insalate
(Salads)
Galleria Caesar
Romaine, Spuma di Tonno Crostini, Local Radishes
8.
Barbabietole Alla Balsamica
Roasted Beets, Goat Cheese Truffles, Pistachio
9.
Pomodoro Secco
Oven Dried Tomatoes, Mozzarella, Basil, Grey Salt
11.
Panzanella Di Autunno
Smoked Chicken, Local Apples, Corn Bread, Gorgonzola Dressing
12.
Primi Piatti
(First Courses)
Polenta Infornato
Baked Polenta, Goat Cheese, Roasted Mushrooms
10.
Agnolotti Di Zucca
Pumpkin, Ricotta, Toasted Walnut, Thyme Butter
13.
Rigatoni Bolognese Rustico
Beef, Pork, & veal Ragu, Parmigiano
16.
Buccatini Carbonara
House Cured Pancetta, Farm Eggs, Tellicherry Pepper
14.
Quattro Fromaggio Ravioli
Oven Dried Tomatoes, Sage Butter
15.
Tortellini “Mac and Cheese”
Prosciutto Mire Poix, Fontina
16.
Farfalle Prezzemolo
Parsley Bowtie Pasta, Roasted Peppers, Tomatoes, Braised Tamworth Pork
16.
Gnocchi “Fumato”
Smoked Potato Pasta, Fennel, Garlic, Roasted Hen
17.
Penne Alla Vodka
Penne pasta, tomato, vodka…
Cream, or not to cream?
13.
Pasta Del Giorno
A dish celebrating the seasons and regions of Italy
Market Price.
Secondi
Ucelli
(Birds)
Anatra
Seared Duck Breast and Leg Conserva, Butternut Squash Risotto
21.
Pollo
Roasted Free Range Chicken Breast, Rosemary Potatoes, Local Greens, Francese Sauce
18.
Pesce
(Fish)
Salmone Con Pistachios
Pistachio Crusted Wild Salmon, Local Beans, Chorizo, Carolina Rice, Citrus
22.
Tonno Locale
Seared Tuna Fillet, White Bean Puree,
Spicy Olive Salsa
24.
Pesce Del Giorno
Spicy Tomato Brodetto, Fennel Salad
Market Price.
Linguine Frutti Di Mare
Shrimp, Scallops, Mussels, Clams, Roasted Fennel and Tomato Sauce
28.
Aragosta Alfredo
Half Of A Roasted Lobster Tail, Claw Meat, Spaghettini
37.
Carni
(Meats)
New York Strip
Garlic Mashed Potatoes, Fennel and Green beans,
Salsa Verde
29.
Costoletta Di Vitello
Grilled Pasture Raised Veal Chop, Braised Cabbage,
Charred Onion and Lemon Relish
36.
Gryffon’s Aerie “Ham” Marsala
Free Range Heritage Pork Scaloppine, Local Mushrooms
18.
Vitello Scaloppine
Pasture Raised Veal…Picatta, Parmigiano,
Marsala, Or Francese
19.
L’Autunno Brasa
Succulent Fall Braise Of Meat With Accompaniments
Market Price.
Executive Chef Ross Riddle
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